Fragrances suggest white and yellow flowers, stone fruit, pear and a whiff of brioche. Displaying its 100% Chardonnay pedigree, the palate delivers Golden Delicious apple, white pear, citrus peel and notes of Mediterranean herb alongside bright acidity and a soft mousse.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.