Black-fruit aromas are matched and ultimately outweighed by oak-based chocolate and vanilla. This feels grabby and rubbery, with oaky flavors of plum, raspberry and vanilla. A creamy, resiny finish with chocolate and spice flavors wraps things up.
Grupo Belen USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.