The wine has weight, rich tannins and touches of spice. Acidity from the black currants and red berries shows through strongly, lending a juicy character to the aftertaste. This is not a wine for long-term aging, so drink from 2015.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.