This shows Spatlese-level sweetness (46 g/L) and alcohol (8.7%). It's poised with moderate acidity and a soft, elegant entry. Flavors of oranges and peaches are underscored with light minerality. A fine, yet straightforward sipper, it persists generously on the palate.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.