While toast and spice are prominent on the nose, oak notes integrate elegantly on the palate of this plush, full-bodied Bordeaux-style blend. It's juicy and fruit forward, with soft, chalky tannins showcasing sultry, ripe cassis and blackberry flavors.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org