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Carmel Valley, CA: 18th Annual Truffle Dinner


Dec 12, 2014
06:30 PM


To celebrate the long anticipated arrival of truffle season, Chef Cal Stamenov hosts an evening of culinary magnitude and allows his inspiration to combine the local ingredients from the Central Coast with the rare diamonds of Italy & France. The evening will begin with a cocktail reception featuring a prestigious Cuvee Champagne and Sobieksi-Black Truffle Martinis. Cocktails are followed by a six-course chef’s tasting menu and a once in a lifetime culinary experience. Event seating is limited and reservations are required. 6:30pm Reception, 7:15pm Dinner

All information is provided by the listing user and is deemed reliable but is not guaranteed and should be independently verified.


$500 per person, plus tax & gratuity


View map Bernardus Lodge
415 West Carmel Valley Road
Carmel Valley, CA

Additional Information



Contact name

Lauren Fagler

Contact email


United States

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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