Del Frisco’s Double Eagle Steak House is holding their second wine series dinner with Chateau La Nerthe, one of the greatest wineries in the historic town of Chateauneuf-du-Pape in southeastern France. Guests will get the opportunity to enjoy multiple vintage tastes from the historical Chateau La Nerthe winery that dates back to 1560. The exclusive seated dinner includes a five course menu and tastings of all 90+ point wines from Robert Parker. Special guest Christian Voeux, winemaker for Chateau la Nerthe & Prieure de Montezargues, will be sure to impress even the most discerning wine drinker.
The dinner menu highlights include wild mushroom and goat cheese stuff vol-au-vent, roasted pork tenderloin marinated in red wine and hazelnut-apple butter, prime strip served over truffled polenta and blue cheese fondue to name a few.
Space is limited. Guests looking to reserve a seat should RSVP to DelsChicagoWineEvents@gmail.com
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