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New York City: Pelissero Wine Dinner at Casa Lever


Dec 16, 2013
07:30 PM


The renowned winemaker, Giorgio Pelissero, will present four of his wines to pair with four courses of Chef Alessandro Caporale's sophisticated Italian cuisine.

 Giorgio will enlighten you on the unique characteristics of the Barbaresco region, viniculture and selections, creating a truly extraordinary wine dinner experience.
To start, fontina cheese fondue with a crispy duck egg will be paired with a clear and bright Langhe. Two vintages of the Pelissero Barbaresco will be presented first with aromatic white truffle risotto, then paired with wild boar shoulder. To end the meal, enojy a pear poached in Moscato D'Asti with a glass of Pelissero's Moscato D'Asti Braida.

All information is provided by the listing user and is deemed reliable but is not guaranteed and should be independently verified.




View map Casa Lever
390 Park Ave
New York, NY

Additional Information


Casa Lever


212 888 2700

Contact name

Victoria Morton

Contact email


United States

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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