A 4-course dinner created by Chef Mark Arnao will be served with wine pairings by Wine Director Marika Vida-Arnold.
For Phenomenal Femmes ﬁrst dinner in 2014 we welcome Debbie Lewis, owner of Lewis Cellars in Napa Valley.
In 1992 Debbie and Randy Lewis established a small family winery in Napa Valley. Total production is approximately 9,000 cases annually of their highly rated Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc.
Debbie has many years of experience in the wine business from wholesale marketing and sales to retail management in San Francisco’s oldest wine bar. She also has farming roots with a 100-year old family-owned ranch in the Sacramento River Delta
A percentage of all proceeds will beneﬁt the Crossroads Community Women’s Shelter at St. Bart’s church in NYC.A percentage of all proceeds will beneﬁt the Crossroads Community Women’s Shelter at St. Bart’s church in NYC.
All information is provided by the listing user and is deemed reliable but is not guaranteed and should be independently verified.