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7 Highbrow Wine Experiences

Impress your partner with these wine adventures that emphasize culture.

The 9 Coziest Eateries for Wine Lovers

Savor your favorite pours in these comfy eateries.

Dining Trend: Gourmet Fast Food

Gourmet fast food—once a small, curious anomaly—has grown into a raging (and lucrative) phenomenon.

The Rise of French Cuisine

A slew of Paris bistros are opening outposts in New York City to great fanfare. Is this the start of another French revolution in America?

Booze-Infused Baked Goods

The boozy dessert boom is here. It’s time to eat your drink.

6 Best BYOB Eateries

Raise a glass at these eateries where BYOB isn’t a dirty word.

The Rise of Artisanal Flour

Baking flour is the next ingredient to get the artisanal treatment in cutting-edge kitchens.

Eating and Drinking in the South

Want to know what the next big trend in dining will be? Then look to the second cities below the Mason-Dixon line.

7 Culinary Classes in Wine Country

Experience the wine and food culture of California firsthand in these standout culinary classes.

A Rising Star in the Seafood Scene

Brooklyn continues to lead the innovative culinary pack with the seafood-driven Bergen Hill.

A Historically Inspired Menu

Indulge in a historically accurate Vanderbilt-style multicourse dinner menu.

Rising Pastry Chefs

Acclaimed dessert wizards are taking over the entire dinner menu and changing what America eats.
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Recent Articles: Food + Travel

Portugal Expedition Video Series 2015

Portugal Expedition Video Series 2015

Follow Wine Enthusiast’s European Editor Roger Voss on his a six-stop journey to discover the diversity and quality of this stunning and storied wine-producing country.
Behind the Scenes at World-Famous JM Fonseca

Behind the Scenes at World-Famous JM Fonseca

Roger gets a behind-the-scenes tour of Portugal’s world-famous winery José Maria da Fonseca and discovers why this hot spot is a tourist destination, delicious white wines to buy, plus a rich red, Periquita, that every wine lover should be drinking.
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How to Pair Wine with Chinese Food

Balancing the dynamic flavors of Chinese food with sommelier-approved pairings.
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How to Pair Wine with Pan-Asian Flavors

Tame and balance the savory flavors and clashing textures of multiple Asian cooking techniques.
How to Pair Wine with Soup

How to Pair Wine with Soup

Challenges like broth base and ingredients make soup particularly tricky.
How to Pair Wine with Thai Food

How to Pair Wine with Thai Food

The exotic spices and flavors of Thai food have met their match.
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