Mojito

Ingredients
  • 2 ounces light rum
  • 1/2 ounce simple syrup
  • 10 sprigs fresh mint
  • 1 lime
  • 4 ounces club soda
  • Tall Collins glass, 14- or 16-ounce capacity
Directions

Put simple syrup, mint sprigs and 1 ounce of club soda into glass. Gently muddle the simple syrup, club soda and mint with wood pestle until you can smell the mint. Cut the lime in two and squeeze the juice of both halves into the glass. Drop one half into the glass. Pour in the light rum, stir, fill with crushed ice and top with club soda.

Published on July 13, 2010
About the Author
Wine Enthusiast

Where Wine Lives. The World In Your Glass. Check out our Facebook page at facebook.com/WineEnthusiast.



Learn, discover, and get special offers with our email newsletters.
Newsletters
Wine Enthusiast Magazine The latest wine reviews, trends, and recipes.
Wine Enthusiast Catalog Special offers on wine storage and accessories.
Please enter a valid email address
privacy policy