The Fiancé Cocktail

Created by Jonathan Pogash, special events bartender and bar consultant, Jonathan Pogash Consulting, New York City.

Ingredients
  • 2 ounce Hendrick's gin
  • 1/2 ounce Darbo Elderflower Syrup
  • Splash of Moët et Chandon Nectar Impérial Champagne
  • Rose petal for garnish
Directions

Stir the Hendrick’s gin and Darbo Elderflower syrup in a metal cocktail shaker. Strain into a chilled Champagne glass and top with Champagne. Garnish with rose petal.

Published on July 12, 2010
About the Author
Wine Enthusiast

Where Wine Lives. The World In Your Glass. Check out our Facebook page at facebook.com/WineEnthusiast.



Learn, discover, and get special offers with our email newsletters.
Newsletters
Wine Enthusiast Magazine The latest wine reviews, trends, and recipes.
Wine Enthusiast Catalog Special offers on wine storage and accessories.
Please enter a valid email address
privacy policy