Best of 2011: Wayfare Tavern (San Francisco, CA)

Best of 2011: Wayfare Tavern (San Francisco, CA)

Chef Tyler Florence makes the traditional classic American dishes, inspired by turn-of-the-20th century San Francisco cuisine, into something extraordinary. The charming, masculine, timeless decor appeals to all walks of life.

Destination Bottles:

Chanin Wine Co. 2008 Los Alamos Vineyard Chardonnay (Santa Barbara County)
Ceritas 2008 Escarpa Vineyard Pinot Noir (Sonoma Coast)
Saxum 2008 James Berry Vineyard (Paso Robles)

The wine list focuses on limited-production California releases with a moderate selection of Old World classics. Many cocktails recall the Victorian era.

For more information about this San Francisco, CA, restaurant, click here.

For more San Francisco restaurants, visit Gary Danko, Millennium Restaurant, QuinceRN74 and The Slanted Door.