Your Springtime Wine and Food Pairing Guide

When it comes to pairing your favorite springtime dishes with the right pours, the trick is simple: match the main components of the dish with the main components of the wine, so each enhances the other.

You’ll learn exactly how to that in our Spring 2016 Wine and Food Pairing Guide, along with finding excellent, easy-to-make recipes, like seared sea scallops, Greek style lamb chops and and outstanding mock butterscotch dessert.

Click Here to Download this Special Spring Pairing Guide Now!

It’s free and you’ll score big points with your guests.

Published on April 1, 2016



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