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Auclair 2016 96 Cedars Red (Red Mountain)
Columbia ValleyThis wine is a blend of 38% Merlot, 31% Cabernet Franc, 25% ...See Full Review$25 -
Auclair 2015 Heart of the Hill Vineyard Cabernet Sauvignon (Red Mountain)
Columbia ValleyBaking spice, vanilla, licorice and dried cherry aromas are followed by dried-out-seeming ...See Full Review$45 -
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Auclair 2015 Left Blend Artz Vineyard Red (Red Mountain)
Columbia ValleyThree-quarters Cabernet Sauvignon, with the balance Cabernet Franc (19%) and Merlot, aromas ...See Full Review$48 -
Auclair 2015 Right Blend Artz Vineyard Red (Red Mountain)
Columbia ValleyThis wine is two-thirds Merlot, with the balance Cabernet Franc. The aromas ...See Full Review$38 -
Auclair 2015 96 Cedars Red (Red Mountain)
Columbia ValleyThis blend of Cabernet Franc (34%), Cabernet Sauvignon (33%), Merlot (28%) and ...See Full ReviewN/A -
Auclair 2014 Heart of the Hill Vineyard Cabernet Sauvignon (Red Mountain)
Columbia ValleyBarrel influences takes over aromatically, with notes of wood, toast and dark ...See Full Review$45
- Bordeaux-style Red Blend(16)
- Cabernet Sauvignon(3)
- Sauvignon Blanc(2)
- White Blend(2)
- Cabernet Franc(1)
- Petit Verdot(1)
- Rhone-style Red Blend(1)
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Poached Scallops with Eggplant Purée
Covered in lemon zest, these poached scallops and eggplant purée are perfect for pairing with a Chardonnay...
Poached Scallops with Eggplant Purée
Covered in lemon zest, these poached scallops and eggplant purée are perfect for pairing with a Chardonnay...
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Fregola Sarda with Heirloom Tomato and Ricotta Salata
Even though you're using one of the tiniest pasta shapes, this fregola sarda recipe from Che Fico Alimentari delivers some giant Italian flavors...
Fregola Sarda with Heirloom Tomato and Ricotta Salata
Even though you're using one of the tiniest pasta shapes, this fregola sarda recipe from Che Fico Alimentari delivers some giant Italian flavors...
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Poached Halibut in Caviar Beurre Blanc Recipe
This rich halibut, sitting atop flavorful beurre blanc sauce and fresh beets, pairs perfectly with a bottle of bubbly wine...
Poached Halibut in Caviar Beurre Blanc Recipe
This rich halibut, sitting atop flavorful beurre blanc sauce and fresh beets, pairs perfectly with a bottle of bubbly wine...
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California Vintner Cancels $4 Million Worth of Contracted Oregon Fruit
Four wineries ban together and produce Oregon Solidarity wines to help grape growers in the Rogue Valley...
California Vintner Cancels $4 Million Worth of Contracted Oregon Fruit
Four wineries ban together and produce Oregon Solidarity wines to help grape growers in the Rogue Valley...
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Wine Shop Spotlight: Verve Wine, San Francisco
With a focus on small, family-owned wineries, Dustin Wilson and Derrick Mize expand their acclaimed New York City wine shop to San Francisco...
Wine Shop Spotlight: Verve Wine, San Francisco
With a focus on small, family-owned wineries, Dustin Wilson and Derrick Mize expand their acclaimed New York City wine shop to San Francisco...
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The Willamette Valley’s New Take on Sparkling Wine
Oregon’s Willamette Valley winemakers rarely turn their famous Pinot Noir and Chardonnay grapes into sparkling wine. But a few esteemed pioneers are changing course with bottles that are approaching Champagne-quality levels...
The Willamette Valley’s New Take on Sparkling Wine
Oregon’s Willamette Valley winemakers rarely turn their famous Pinot Noir and Chardonnay grapes into sparkling wine. But a few esteemed pioneers are changing course with bottles that are approaching Champagne-quality levels...