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EnRoute 2018 Bucher Vineyard Pinot Noir (Russian River Valley)
SonomaTones of plum, pomegranate and wild strawberry highlight the lush, velvety palate ...See Full Review$85 -
Ramey 2017 Pinot Noir (Russian River Valley)
SonomaThis wine is sourced from a selection of different vineyards, including Bucher ...See Full Review$50 -
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Bucher 2017 Opa's Block Bucher Vineyard Pinot Noir (Russian River Valley)
SonomaOnly a tiny amount of this block-designate was made, the wine showing ...See Full Review$75 -
Bucher 2017 Bucher Vineyard Pommard Clone Pinot Noir (Russian River Valley)
SonomaRich and round in juicy black cherry and strawberry, this full-bodied wine ...See Full Review$55 -
Holdredge 2018 Bucher Vineyard Pinot Noir (Russian River Valley)
SonomaEarthy tea and forest accentuate this wine's savory, tannic-driven nature, the weight ...See Full Review$54 -
Joseph Jewell 2017 Bucher Vineyard Pinot Noir (Russian River Valley)
SonomaJuicy and smoothly exuberant in purple and blue fruit, this lightly ripe ...See Full Review$55
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Reeling from Historic Wildfires, U.S. Winemakers Ask, 'What’s Next?'
As scientists and governments grapple with the wildfires, many wine professionals ask how the industry can adapt to recurring devastation...
Reeling from Historic Wildfires, U.S. Winemakers Ask, 'What’s Next?'
As scientists and governments grapple with the wildfires, many wine professionals ask how the industry can adapt to recurring devastation...
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Four Ways to Pair Avocados and Wine
Avocados work just as well in salsas, salads and sandwiches as they do in smoothies and desserts. Learn how to pair them with rosé, red and white wine...
Four Ways to Pair Avocados and Wine
Avocados work just as well in salsas, salads and sandwiches as they do in smoothies and desserts. Learn how to pair them with rosé, red and white wine...
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Tomahawk Ribeye with Blue Cheese Bone Marrow Butter
Top flavorful Tomahawk ribeyes with this herby butter made from bone marrow and blue cheese for a delicious steak perfect with Cabernet...
Tomahawk Ribeye with Blue Cheese Bone Marrow Butter
Top flavorful Tomahawk ribeyes with this herby butter made from bone marrow and blue cheese for a delicious steak perfect with Cabernet...
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Entrecôte Bordelaise
Entrecôte is a boneless ribeye steak that’s cut thin for quick cooking. This recipe has you making a quick Bordelaise that pairs perfectly...
Entrecôte Bordelaise
Entrecôte is a boneless ribeye steak that’s cut thin for quick cooking. This recipe has you making a quick Bordelaise that pairs perfectly...
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Is Now the Time to Invest in Wine?
Collecting and cellaring wine can lead to personal gratification, but if you play your cards right, there may be financial reward, too...
Is Now the Time to Invest in Wine?
Collecting and cellaring wine can lead to personal gratification, but if you play your cards right, there may be financial reward, too...
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What to Do with All Those Pantry Staples
Unsure of what to cook with those beans, lentils, rice, peanut butter and more? These easy recipes for five pantry staples have you covered...
What to Do with All Those Pantry Staples
Unsure of what to cook with those beans, lentils, rice, peanut butter and more? These easy recipes for five pantry staples have you covered...