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Cameron Hughes 2018 Lot 765 Zinfandel (Sierra Foothills)
Sierra FoothillsWell balanced and well-knit together, this youthful-tasting wine offers generous raspberry and ...Best BuySee Full Review$13 -
Cameron Hughes 2018 Field Blend Red (Mendocino County)
Mendocino CountyThis vivid, full-bodied wine boasts flavors of iron, cedar, red and black ...See Full Review$15 -
Cameron Hughes 2018 Lot 637 Cabernet Sauvignon (Columbia Valley (WA))
Columbia ValleyThe aromas are effusive, with notes of plum, black currant, cocoa, green ...See Full Review$14 -
Cameron Hughes 2016 Lot 628 Cabernet Sauvignon (Walla Walla Valley (WA))
Columbia ValleyBlackberry, plum and baking spice aromas enchant. Palate-coating, elegant fruit flavors follow, ...See Full Review$18 -
Cameron Hughes 2016 Lot 638 Petit Verdot (Yakima Valley)
Columbia ValleyRed apple, raspberry, mortared fresh herb, lemon and cherry cough drop aromas ...See Full Review$15 -
Cameron Hughes 2016 Lot 622 Riesling (Columbia Valley (WA))
Columbia ValleyAromas of diesel, lime and lime leaf lead to medium-sweet ripe peach ...See Full Review$12
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Italian Amarone to Warm Up Your Winter
Amarone is a fortified style of Italian wine, beloved by many, but it's often misunderstood. Learn what it is and what to buy, here...
Italian Amarone to Warm Up Your Winter
Amarone is a fortified style of Italian wine, beloved by many, but it's often misunderstood. Learn what it is and what to buy, here...
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Masi Costasera Amarone della Valpolicella Classico DOCG 
A modern-styled Valpolicella from indigenous Veronese grapes. Deep ruby with purple hints...
Masi Costasera Amarone della Valpolicella Classico DOCG A modern-styled Valpolicella from indigenous Veronese grapes. Deep ruby with purple hints...
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Beer Today, Better Tomorrow: Restaurants See the Benefit to Aging Beer
It's known that many wines benefit with age. But what about beer? Restaurants are starting to see the benefits of aging brews...
Beer Today, Better Tomorrow: Restaurants See the Benefit to Aging Beer
It's known that many wines benefit with age. But what about beer? Restaurants are starting to see the benefits of aging brews...
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To Forge a Career in Wine, You Need a Mentor
Cheron Cowan talks about her journey from New York all the way to California to meet with a Master Sommelier in order to study for her exams...
To Forge a Career in Wine, You Need a Mentor
Cheron Cowan talks about her journey from New York all the way to California to meet with a Master Sommelier in order to study for her exams...
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'This Problem Will Only Get Worse': Wine Regions Grapple with Labor Market, Supply Chain
As demand surges, and some seasonal workers are less able to travel, wine industry professionals evaluate wages, supply chain issues and more...
'This Problem Will Only Get Worse': Wine Regions Grapple with Labor Market, Supply Chain
As demand surges, and some seasonal workers are less able to travel, wine industry professionals evaluate wages, supply chain issues and more...
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What's In a Name? Italy's Prosecco Producers Distraught Over Croatian Prošek
Croatia applied for E.U. recognition of its dessert wine, Prošek. In Italy, Prosecco producers fear this could jeopardize their marketability...
What's In a Name? Italy's Prosecco Producers Distraught Over Croatian Prošek
Croatia applied for E.U. recognition of its dessert wine, Prošek. In Italy, Prosecco producers fear this could jeopardize their marketability...