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Clos Saint Michel 2017 Coteau Brûlé Red (Châteauneuf-du-Pape)
Rhône ValleyA standout within this producer's lineup of 2017 special cuvées, this gorgeous ...Editors’ ChoiceSee Full Review$69 -
Clos Saint Michel 2017 Red (Châteauneuf-du-Pape)
Rhône ValleyIntriguing notes of underbrush and brambly berries accent this delicately herbaceous red. ...See Full Review$47 -
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Clos Saint Michel 2018 White (Châteauneuf-du-Pape)
Rhône ValleyFrom the sprays of white blossom and red apple that perfume this ...See Full Review$43 -
Clos Saint Michel 2017 Grand Clos Red (Châteauneuf-du-Pape)
Rhône ValleyInky blackberry and boysenberry flavors are accented by hints of bramble, wild ...Cellar SelectionSee Full Review$69 -
Clos Saint Michel 2017 Réservée Red (Châteauneuf-du-Pape)
Rhône ValleyEarthen and closed upon opening, this Grenache-Syrah-Mourvèdre blend requires time and air ...Cellar SelectionSee Full Review$50 -
Clos Saint Michel 2017 Les Garrigues Red (Côtes du Rhône Villages)
Rhône ValleyWhiffs of dried thyme, wild mint and crushed earth lend a savory ...See Full ReviewN/A
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Everything You Ever Wanted to Know About Cork Taint
Largely originating from fungicides and insecticides in the 1950–1980s, corked wines are still a widespread problem. Here's your guide to navigating them...
Everything You Ever Wanted to Know About Cork Taint
Largely originating from fungicides and insecticides in the 1950–1980s, corked wines are still a widespread problem. Here's your guide to navigating them...
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How Saint Valentine (Sort of) Saved French Wine
Was it pest-resistant rootstocks or the relics of Saint Valentine that saved French wine in 1866 when phylloxera decimated French vineyards?
How Saint Valentine (Sort of) Saved French Wine
Was it pest-resistant rootstocks or the relics of Saint Valentine that saved French wine in 1866 when phylloxera decimated French vineyards?
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The Complex Science and Evolving Toll of Smoke Taint
As wildfires become increasingly common from Australia to California, wine professionals analyze the effect of smoke on grapes...
The Complex Science and Evolving Toll of Smoke Taint
As wildfires become increasingly common from Australia to California, wine professionals analyze the effect of smoke on grapes...
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10 Bottles of Cru Beaujolais to Drink Now or Cellar
While these bottles are still easy to drink, these 10 Cru Beaujolais offerings showcase a slightly more sophisticated side of Gamay...
10 Bottles of Cru Beaujolais to Drink Now or Cellar
While these bottles are still easy to drink, these 10 Cru Beaujolais offerings showcase a slightly more sophisticated side of Gamay...
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Sanitizer May Be Selling Out, But These Distilleries Are Here to Help
Global distilleries are using uncut gin and other spirits byproducts to create cleaning solutions and hand sanitizers. Learn where to find them here...
Sanitizer May Be Selling Out, But These Distilleries Are Here to Help
Global distilleries are using uncut gin and other spirits byproducts to create cleaning solutions and hand sanitizers. Learn where to find them here...
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Smoke-Tainted Wine Grapes Find New Purpose in Craft Spirits
Smoke taint is now an increasing global problem for winemakers, but some are turning to innovative distillers to make the most of affected grapes...
Smoke-Tainted Wine Grapes Find New Purpose in Craft Spirits
Smoke taint is now an increasing global problem for winemakers, but some are turning to innovative distillers to make the most of affected grapes...