Find a Wine
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La Magia 2018 Rosso di Montalcino
TuscanyMade with organically farmed grapes, this bright young red has classic aromas ...See Full Review$27 -
La Magia 2015 Brunello di Montalcino
TuscanyTilled soil, mocha and baked plum aromas lead the nose. The dense ...See Full Review$58 -
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La Magia 2017 Rosso di Montalcino
TuscanyMade with organically farmed grapes, this opens with aromas of black-skinned berry, ...See Full Review$24 -
La Magia 2014 Brunello di Montalcino
TuscanyTruffle, forest-floor, plum, crushed herb and blue-flower aromas take center stage. It's ...See Full Review$60 -
La Magia 2013 Brunello di Montalcino
TuscanyEnticing scents of black-skinned berry, new leather, truffle and underbrush appear in ...See Full Review$50 -
La Magia 2013 Ciliegio (Brunello di Montalcino)
TuscanyToast, mocha, leather, grilled herb and baked-plum aromas pave the way. The ...See Full Review$140
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La Celia Winery
La Celia Winery
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Create Pairing Magic
The “Third Taste” is the moment when the flavor of the wine and the flavor of food combine to create something entirely new. When salt, fat, acid, flavor, aroma, and texture all intermingle perfectly then you know you’ve experienced the “Third Taste”...
Create Pairing Magic
The “Third Taste” is the moment when the flavor of the wine and the flavor of food combine to create something entirely new. When salt, fat, acid, flavor, aroma, and texture all intermingle perfectly then you know you’ve experienced the “Third Taste”...
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Magic Shows Where Your Drink Can Disappear
Magic's cool again and here are six spots in New York City, Chicago and Los Angeles with great magicians, great cocktails and great wine...
Magic Shows Where Your Drink Can Disappear
Magic's cool again and here are six spots in New York City, Chicago and Los Angeles with great magicians, great cocktails and great wine...
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La Buvette’s Really Buttery Croque Monsieur
This recipe for classic croque monsieur comes from Camille Fourmont’s tiny natural wine shop and bar in Paris’s 11th arrondissement...
La Buvette’s Really Buttery Croque Monsieur
This recipe for classic croque monsieur comes from Camille Fourmont’s tiny natural wine shop and bar in Paris’s 11th arrondissement...
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La Paz, Bolivia's Emerging Wine Destination
From unique restaurants and Bolivian wine to the riveting Andes, La Paz has everything you need for a trip of a lifetime...
La Paz, Bolivia's Emerging Wine Destination
From unique restaurants and Bolivian wine to the riveting Andes, La Paz has everything you need for a trip of a lifetime...
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Sardinian Pasta with Sausage & Tomato
This Sardinian pasta recipe uses malloreddus—a semolina gnocci—with Italian pork sausage, tomato and white wine to create a hearty dish...
Sardinian Pasta with Sausage & Tomato
This Sardinian pasta recipe uses malloreddus—a semolina gnocci—with Italian pork sausage, tomato and white wine to create a hearty dish...