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Château Vannières 2016 Red (Bandol)
ProvenceThe Mourvèdre performs its perfumed magic in this rich wine. With dense ...See Full Review$48 -
Château Vannières 2010 Red (Bandol)
ProvenceThis wine is proof, if any were needed, that red Bandol is ...See Full Review$61 -
Château Vannières 2019 La Patience de Vannières Rosé (Bandol)
ProvenceFermented and aged in wood, this wine is dominated by spice and ...See Full Review$61 -
Château Vannières 2018 Red (Bandol)
ProvenceFrom one of the top estates in Bandol, this wine is rich, ...Cellar SelectionSee Full Review$48 -
Château Vannières 2020 Rosé (Bandol)
ProvenceThis richly structured rosé is packed with red fruits, cut with grapefruit, ...See Full Review$28 -
Château Vannières 2019 White (Bandol)
ProvenceVinified and aged in wood, this perfumed Clairette-dominated wine is ripe, spicy ...See Full Review$34
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Doro Wat: Stewed Chicken with Berbere and Eggs
Incorporating years of tradition, this African stewed chicken legs dish is delightfully rich and perfect for chilly weather...
Doro Wat: Stewed Chicken with Berbere and Eggs
Incorporating years of tradition, this African stewed chicken legs dish is delightfully rich and perfect for chilly weather...
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What is Carbonic Maceration?
Perhaps best known in Beaujolais Nouveau, carbonic maceration yields fruit-forward, approachable and easy-drinking wines. Here’s what you need to know...
What is Carbonic Maceration?
Perhaps best known in Beaujolais Nouveau, carbonic maceration yields fruit-forward, approachable and easy-drinking wines. Here’s what you need to know...
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On Top of the World: The Crisp White Wines of Italy’s Alto Adige
Alto Adige is Italy's northermost wine producing region, and its whites are known for their elegance, energy and finesse...
On Top of the World: The Crisp White Wines of Italy’s Alto Adige
Alto Adige is Italy's northermost wine producing region, and its whites are known for their elegance, energy and finesse...
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How Do Servers Feel About Restaurants Reopening? Terrified, Mostly.
As restaurants reopen, a lack of consistent guidelines and rapidly changing conditions heightens safety concerns and complicates operations for workers...
How Do Servers Feel About Restaurants Reopening? Terrified, Mostly.
As restaurants reopen, a lack of consistent guidelines and rapidly changing conditions heightens safety concerns and complicates operations for workers...
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Three Cool-Climate European White Wines that Flourished Abroad
Kerner, Müller-Thurgau and Scheurebe were crossbred a better part of a century ago. Though production has varied in their homeland, each has thrived abroad...
Three Cool-Climate European White Wines that Flourished Abroad
Kerner, Müller-Thurgau and Scheurebe were crossbred a better part of a century ago. Though production has varied in their homeland, each has thrived abroad...
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The Drink Black Movement Must Tap the Source
In this essay, Regine Rousseau explores how the Buy Black movement in the U.S. turned into Drink Black in the wine and spirits industry...
The Drink Black Movement Must Tap the Source
In this essay, Regine Rousseau explores how the Buy Black movement in the U.S. turned into Drink Black in the wine and spirits industry...