Cider, Wine's Overlooked Category

With a fermentation process akin to wine, hard apple ciders deserve to be treated as such. Here's a look at this burgeoning sector and what bottles to try...

New York's State of Cider

Four Wine-Cider Hybrids Worth Seeking Out

While they're distinct beverages, cider and wine have enough in common that some American producers are blending the two to create hybrid bottles...

The Women Leading American Cider Forward

Craft cider has grown exponentially over the past decade, and women are at the forefront of its evolution. Here are seven cidermakers to know...

Five Wine Regions Producing America's Finest Ciders

It might be surprising to learn that many of America's best winegrowing regions, such as Sonoma and Columbia Valley, are also home to exceptional cideries...

Discover Perry, Your New Cider Alternative

High-acid, high-tannin varieties of pear make up these fruity and complex bottles. Here are five perry recommendations to try...