Nettle and celery aromas come in front of a citrusy, tight palate housing lemony acidity. This tastes mostly of lime, green apple and green herbs, while the finish introduces a lettuce-like flavor to go with racy lasting acidity.
USA Wine West
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.