Lush and creamy in texture, this shows just how good some relatively inexpensive Barossa Shiraz can be. Elements of graham cracker, espresso, dark chocolate and baking spices are bolstered by ample weight and berry fruit. Enjoy this velvety wine over the short term—by 2018 or so.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.