A. Parparoussis 2007 Les Dons de Dionysos Barrel Fermented White (Achaia)

This barrel-fermented Athiri-Assyrtiko blend starts with a wave of spice, mint and citrus aromas, leading into flavors of sea salt, lemon and spice. Though not entirely balanced, it's versatile; pair with meat, fish or cheese. Susan Kostrzewa

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    750 ml
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  • Importer
    Cava Spiliadis
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