A kitchen sink sort of blend, this nonetheless retains its focus and brings bright and spicy red fruits to the front and center. It's a yummy style, fresh and simply delicious, in the manner of a good country wine. But it goes farther than you expect, lingering and layering up through a medium deep finish.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.