This is 100% varietal, quite pretty in shades of pale pink, and perfectly dry without turning sour. Flavors of watermelon, pink grapefruit, rosewater and Jonathan apples all come into play. Drink it while the wine retains its youthful freshness.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.