Apricot, ripe yellow peach, juicy yellow apple, aromatic herbs and smokey mineral sensations leap out of the glass of this structured wine. This has it all: juicy fruit, depth, complexity, balance, freshness and great length. Drink through 2016.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.