Toasted oak and caramel apple mark the entry of this wine, from a coveted and steady source of Carneros fruit. Lush and hedonistic in Golden Delicious apple and pear, it retains a core of minerality throughout, finishing clean and bright.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.