The nose on this Greek red is inviting, with its hearth spice, plum and smoke, but on the palate, there's a sharp edge that overrides the fruit. There's a nice subtlety about the wine—the tannins are soft, and the finish delicate, but overall, the wine wants more flavor.
Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: firstname.lastname@example.org