The first BeckenRidge bottling since 2001, sourced from a vineyard planted in 1978. Fruit flavors are round and supple, a soft mix of cherry and plum, with herbs and earth flavors framing them. The wine fades gently, clean and delicate, with a finishing note of cinnamon.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.