A blend of 50% Roussanne, 40% Viognier and 10% Clairette, this is a full-bodied Southern Rhône that somehow manages to retain aromas of wet stone and crisp, zesty flavors of melon and pear. Drink it over the next several months.
Kysela Père et Fils
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.