This varietal bottling uses an old Italian grape that's still popular in Argentina. The wine is fresh and snappy, with lots of simple, sweet fruit and mild tannins. A touch of creamy vanillin from short-term oak aging is a welcome addition.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.