From it's musky, perfumed to nose to it's intensely honeyed, dried-peach- and apricot-flavored palate, everything about this wine is mysterious and ethereal. Crafted by monks in an ancient Georgian monastery, this amber-hued wine is made from white grapes that were fermented and aged in clay vessels (qvevri) and that underwent extended skin contact, which resulted in a wine with puckering tannins and a richly textural mouthfeel. Anna Lee C. Iijima
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rating
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Price$25,Buy Now
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DesignationQvevri Traditional Kakhuri Dry Unfiltered Amber Wine
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Variety
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Appellation
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Winery
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Alcohol13%
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Bottle Size750 ml
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CategoryWhite
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ImporterTerrell Wines
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Date Published4/1/2013
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User Avg RatingNot rated yet [Add Your Review]
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