All about sweetness and softness. The fruit is rounded, with ripe plum and berry flavors and vibrant fresh acidity. With light and open texture, this wine gives immediate pleasure, but is not for aging.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.