This 2011 is an aristocratic wine, with a mineral character that is now rounding out. Yellow and green fruits mingle with some tannins and a steely core. It will age for several years more, so drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.