This ripe, smoothly textured wine is rich with apricot and white-peach fruits. Light wood flavors add spice and fill out the texture. With its generous weight, the wine is going to be full and ripe from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.