Red berry, blue flower, grilled herb and dark spice aromas lead the nose of this wine. The juicy and linear palate offers sour cherry, cranberry, ground clove and anise flavors framed by youthfully assertive but refined tannins. Bright acidity lends balance. Drink 2019–2026.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.