A smooth and rounded blend of Trincadeira and Aragonez, this is rich, soft and full in the mouth. Red berry fruits dominate this wood-aged wine, allowing spice and acidity to give a generous aftertaste. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.