Allan Hancock 2019 Grenache (Paso Robles)

Editors' Choice

There's an intriguing array of aromas on the nose of this bottling from the community college in Santa Barbara, from dried red fruit to white pepper, thyme and crushed slate. Those elements coalesce expertly on the palate, where ripe cherry flavors are leveled by slate, sumac and cinnamon tones. Matt Kettmann

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    750 ml
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