A bit rubbery and earthy, with compost, smoky bacon and black fruit aromas. Nicely balanced with a good mouthfeel, and showing solid berry and plum flavors. Peppery on the finish, with some roasted overtones. Perfectly good for a tough vintage.
Fine Estates From Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.