Dark, minty and fiery on first take, this folds in aromas of licorice and oaky lemon peel along with spicy berry fruit. Firm and tightly built, this is spicy, peppery and chocolaty on a canvas of berry and cassis. Powerful, toasty and a touch hot on the finish.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.