This doesn't smell bad but frankly its not that aromatic. In the mouth, things feel plump and generic, while tropical is probably the best word to describe the flavor profile. A resiny feeling is the most noticeable thing on the finish.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.