Another barrel selection, this seems quite thin in comparison with the rest of the winery's 2013s. It's tart and acidic, without the supporting detail and overall elegance of the rest. There are simple fruit flavors of citrus and sour berries.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.