Peaches and honey mix it up at trockenbeerenauslese levels, all botrytis-affected. Very rich and butter soft, with 24% residual sugar and just 7.4% alcohol. There's a lot of room for further development in this very young wine.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.