Grown on sandy soils, this cherry-hued Grenache offers up juicy watermelon and red fruit notes, with vanilla, white pepper and a dash of green herbs. The supple yet elegant palate boasts drying tannins balanced by lively acidity and a savory finish.
USA Wine West
User Avg Rating
Reviews wines from Australia and New Zealand
A native of New York who has spent years living abroad in London and Perth, Australia, Pickard’s work has previously appeared in publications such as Australia’s Gourmet Traveller Wine, James Halliday’s Wine Companion, Scoop Magazine, Decanter and Wine Enthusiast. She was the co-host of the popular podcast, The Crush, as well as a regular presenter on various TV shows. Pickard is excited to share her vast knowledge and great passion for the wines of both Australia and New Zealand.