Lightly baked, savory aromas of berry fruits are supported by tarry aromas. This blend of Cabernets Sauvignon and Franc along with Merlot feels grabby and tight, with pulling tannins. Blackberry and baked plum flavors finish with cool herbal notes, a hint of tea and density. Drink through 2024.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.