Andis blends its Barbera with 15% Zinfandel and 8% Grenache, making for a lively, bright and balanced bottling of delicious cherry and strawberry flavor with the oak expertly integrated. Drink now or hold it back 3–5 years. Either way, this magical wine will deliver great flavor and texture.
User Avg Rating
Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.