Dark and intense, with notes of roasted meat, plum and black olive that give way to an espresso note and chalky tannins on the finish. Pretty stern stuff, which just means you'll want to give it another year or two before drinking it over the next 5–6 years.
Robert Kacher Selections
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.