This is one of the few commercial bottlings coming out of Mallorca, and it's a unique wine made mostly from Callet, a native variety. Aromas of rose petals, strawberry and potpourri are exotic and unfamiliar. This crackles with acidity and delivers savory flavors of BBQ meat, earthy red fruits and molasses. Racy on the finish, this cries out for food; drink through 2016.
The Winebow Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.