A pretty nose suggests cherry candy, sandalwood and a whiff of maple syrup. Those pie cherry and baking spice aromas continue in the mouth, with a hint of truffle. Beautifully balanced and blended—nine vineyards contributed.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.